Directions
- Preheat oven to 350° F
- Place butter in 13x9x2 inch baking pan; place in oven until melted.
- Remove pan from oven; sprinkle crumbs evenly over butter and press down with fork.
- Layer 1 cup of peanut butter chips over crumbs; sprinkle coconut over peanut butter chips; layer remaining 2/3 cup of peanut butter chips over coconut.
- Drizzle sweetened condensed milk evenly over top.
- Bake 20 minutes or until lightly browned. Remove from oven.
- In small microwave safe bowl, place chocolate chips and shortening, microwave at high (100%) for 60 to 90 seconds or until chips are melted when stirred. Drizzle evenly over bars.
- Cool completely in pan on wire rack.
- Cut into bars. Makes about four dozen bars unless cut into larger portions.